Free Shipping For National Chocolate Chip Cookie Day

[1] This is one chocolate chip cookie, mega flavor as well as size (all photos © Levain Bakery). [2] If we could only choose one, it might be Dark Chocolate Peanut Butter Chip. Levain’s oatmeal raisin cookies, packed with juicy raisins.   Our favorite big, chunky cookie maker, Levain Bakery, is offering free shipping for…
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Crepini Cheddar Omelets, A Quick, Delicious Breakfast & Snack

We recently discovered a new breakfast treat: Crepini Cheddar Omelets. Six-inch-long whole-egg omelets are filled with real Cheddar cheese, which melts nicely after 15 seconds in the microwave. Crepini Cheddar Omelets are three times thicker than a standard crêpe. You can eat them cold from the fridge, too, which may sound strange, but they taste…
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Lobster Mac & Cheese For National Macaroni & Cheese Day

[1] Lobster Mac & Cheese on the half shell (photo © Goldbelly). [2] Lobster Mac & Cheese in ramekins (photos #2 and #3 © Bloomingdale’s). [3] Lobster Mac & Cheese in your own casserole dish. [4] Gnocchi Mac & Cheese. Here’s the recipe (photo © DeLallo). [6] Two-Pasta Mac & Cheese. Here, it’s elbows and…
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Plantspired Plant-Based Steak From Nasoya Is A Winner

[1] Plantspired steak skewers with summer squash and onions (both photos © Nasoya). [2] Plantspired Steak sandwich with caramelized onions.   Thank you, Nasoya, for sending us a sample of Plantspired Plant-Based Steak. It’s become a staple in our kitchen, going from fridge to plate in 30 seconds. And no one guessed it wasn’t real…
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Nectar Of The Gods: Natalie’s Guava Lemonade

In Greek mythology, the gods on Mount Olympus drank mead, a fermented combination of honey and water. It was called “nectar of the gods” and was also consumed by the Greeks down on Earth, who made it for themselves. Along with beer, mead is one of the world’s oldest alcoholic beverages. But we’ve discovered our…
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