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April 5th is National Deep Dish Pizza Day, one of 12 annual pizza holidays. That’s a lot of pizza parties, but for today: the history of Chicago-style pizza, also known as deep dish pizza. The differences between Chicago deep dish pizza, stuffed pizza, and Detroit-style pizza follow. > A year of 12 pizza…
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[1] The winner: Boston Cream Pie. Here’s a recipe. (photo © Taste Of Home). [2] Bumbleberry, a mixed berry pie. Here’s a recipe (photo © King Arthur Baking). [3] Sweet, tart, and crisp Honeycrisp apples are great for pie—and everything else. Here’s the history of apple pie and numerous twists on the classic recipe. (photo…
Continue reading “It’s Pi Day. How Far Would You Travel For An Iconic Pie?”
Cookbook author, chef, and restaurateur Judith McLoughlin calls the recipe below “St. Patrick’s Colcannon & Corned Beef.” It’s an alternative approach to the traditional Corned Beef & Cabbage.But we wouldn’t want to limit this delicious dish to just one day a year (St. Pat’s). Judith adds: “Most Americans are shocked when I tell them that…
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If there’s a 5 Napkin Burger near you, now’s the time to grab a limited-edition Blarney Burger (photo #1). It’s one of our favorites of their seasonal burgers, and we’ll enjoy it several times before the St. Patrick’s Day holiday is over—along with their delicious sweet potato pies, pickles, and an IPA. If that sounds…
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[1] The delicious Instant Pot clam chowder, recipe below (photo © Idaho Potato Commission). [2] Oyster crackers, the classic garnish for clam chowder. You can season the oyster crackers with this recipe (photo © Wendy Rake | Pexels). [3] Russet potatoes (photo © Good Eggs). [4] You can use whole clams, chopped clams, or minced…
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