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Today we welcome the new DOLE® Golden Selection® Pineapple, bred to be the sweetest and juiciest yet—you can even eat the core. It’s also an smaller pineapple: The base is just 4-1/2 inches high by 3-1/2 inches wide, enough to cut a thick slices for a family of four. Or, give one to each person…
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[1] The splendid Eat The Rainbow box from Farmer Jones Farm (photos #1, #2, #3, #4 © Hannah Kaminsky | Bittersweet Blog). [2] Oca and sunchokes. Oka, cultivated by the Incas like potatoes, are an underground stem tuber that originated in the high altitudes of the Andes Mountains. Sunchoke, also called Jerusalem artichoke, is a…
Continue reading “Eat The Rainbow Gift For Home Cooks & Regenerative Farming”
March 14th is National Potato Chip Day and March 23rd is National Chip And Dip Day. So there’s no time like the present to introduce our Top Pick Of The Week—the crispiest* potato chip we’ve had the good fortune to encounter: Nantucket Crisps. Why “crisps?” Because they’re just too crispy to call “chips.” While every…
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[1] Like Air Puffcorn, our Top Pick Of The Week, was featured on Shark Tank (photo © Shark Tank Products). [2] You can a large-size (4-ounce) combo pack on Amazon (photos #2, #3, #4, and #5 © Like Air Snacks). [3] Pancake is a delicious flavor of popcorn, with far fewer calories than eating pancakes!…
Continue reading “Like Air Puffcorn: Popcorn Without The Hulls & Kernels”
ChocolaTea™, our Top Pick Of The Week, is a special drink: a naturally sugar-free, dairy-free, vegan, dark chocolate beverage. It’s made from fermented, dried, and roasted organic cacao beans*. It isn’t tea. It isn’t a creamy drink like hot chocolate or cocoa (unless you want it to be). Nor is it a product called drinking…
Continue reading “ChocolaTea: A 20-Calorie High Antioxidant Brewed Chocolate Beverage”
