Also visit our main website, TheNibble.com.
An apple never tasted better. Photo by Elvira Kalviste | THE NIBBLE. Our favorite packaged sweet snack, Bare Fruit apple chips has expanded the line to two new “flavored” chips. The lineup now includes Chili Lime Apple Chips Cinnamon Apple Chips Fuji Red Apple Chips Granny Smith Apple Chips Sea Salt Caramel Apple Chips…
Continue reading “TOP PICK OF THE WEEK: Bare Fruit Apple Chips”
belVita Soft Baked breakfast biscuit in Mixed Berry. Photo courtesy Nabisco. In various surveys, fewer than half of Americans report eating breakfast every day—even though studies show that breakfast eaters can benefit from improved concentration during the morning, a positive impact on managing body weight and other advantages. That’s why Nabisco launched belVita Breakfast…
Continue reading “PRODUCT: belVita Breakfast Biscuits, Soft Baked”
What we think of as delicious Italian biscotti began life thousands of years ago—not as a sweet treat but as a convenience food for travelers (here’s the history of biscotti). Biscotti means “twice cooked.” The unleavened, finger-shaped wafers were baked first to cook them, then baked a second time to completely dry them out. This…
Continue reading “PRODUCT: Nonni’s THINaddictives Biscotti”
Jennifer Palmer began baking as a young girl and “always thrived on the happiness brought to others by my cookies.” What a lovely thought! Turning avocation into career, in 2001 she founded Isabella’s Cookie Company, so that everyone could enjoy her fresh baked, all natural cookie creations. The company is based in Redondo Beach, California,…
Continue reading “PRODUCT: Isabella’s Cookie Company”
New artisan chocolate bars. Photo courtesy Lake Champlain Chocolates. Looking for an Easter gift for a chocolate connoisseur? Check out Blue Bandana chocolate bars from Lake Champlain Chocolates, one of our favorite producers of fine chocolate candies. Third-generation chocolatier Eric Lampman developed the bean-to-bar chocolate, using single origin cacao beans from Guatemala and Madagascar.…
Continue reading “TOP PICK OF THE WEEK: Blue Bandana Chocolate Bars”
