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This bright green spinach mashed potatoes recipe adds flavor and color to the table year-round but is especially delightful on St. Patrick’s Day. From Idaho Potatoes, it’s actually smashed potatoes (with the skins on), that include a little something extra: sunchokes (photo #3). The recipe was developed by Monica Kass Rogers of Lost Recipes Found…
Continue reading “Spinach Mashed Potatoes Recipe, Green For St. Patrick’s Day”
Pack your corned beef and cabbage leftovers into a hearty broth bowl (photo © Omaha Steaks). Every November we’re flooded with recipes that use Thanksgiving leftovers: turkey, mashed potatoes, green beans, all of it! We’ve tried leftovers recipes for muffins, omelets, pizza, tacos, waffles, and more: There are tons of Thanksgiving leftovers recipes. But…
Continue reading “Easy Corned Beef & Cabbage Broth Bowl Recipe For Leftovers”
[1] Fusion food: St. Patrick’s Day corned beef meets Southern mashed sweet potatoes (photos #1 and #6 © Hatherleigh Press). [2] Corned beef (photo © Omaha Steaks | Facebook). [3] Mashed sweet potatoes (photo © Burpee). [4] Grated Cheddar cheese (photo © Szakaly | Panther Media). [5] Grated Parmesan cheese (photo © London Deposit |…
Continue reading “A Savory Corned Beef Tart Recipe For St. Patrick’s Day”
March 7th is National Crown Roast Of Pork Day. If you love pork roasts, consider a crown roast of pork for a special occasion. What is a crown roast of pork? Cut from the rib portion of the loin, a crown roast—whether lamb, pork, or veal—is one of the most impressive special-occasion entrées. The “crown”…
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It’s only here for the month of March, so gather ye bottles while ye may (photo © Diageo). Just in time for St. Patrick’s Day, there’s a limited edition flavor from Baileys Irish Cream Liqueur. Baileys Vanilla Mint Shake Irish Cream Liqueur is Baileys’ first-ever, minty green flavor, an adult (and proudly Irish) twist…
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