RECIPE: Strawberries & Cream Shake

May 21st is National Strawberries & Cream Day. This delicious shake was created by Bo’s Kitchen. Bo creates vegan recipes in the U.K. You can make the shake with conventional half-and-half* or with nondairy milk; Bo uses coconut milk. Bo’s recipe: Simmer strawberries in a pan with a bit water and a splash of maple…
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RECIPE: Minted Pea Soup For Spring

[1] Minted pea soup from John Woodhouse (recipe below; photos #1 and #2 courtesy John Woodhouse). [2] Fresh spring peas give a flavor to the soup that frozen peas cannot. [3] You can use half-and-half or heavy cream. See the footnote below (†) for the difference between half-and-half, light cream and heavy cream (photo courtesy…
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TIP OF THE DAY: Substitute Shrimp In A Lobster Roll

[1] (photo courtesy Kindred Restaurant) [2] Wild-caught gulf shrimp (photo courtesy I Love Blue Sea | Vital Choice). [3] Raw whole shrimp (photo courtesy Mercato).   It’s National Shrimp Day. One of the easiest ways to celebrate: Make yourself a shrimp roll. The photo, which may appear to be a lobster roll, actually contains whole…
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