TIP OF THE DAY: Pasta Nests For Easter
https://www.the-pasta-project.com/tagliatelle-pasta-muffin-nests/
https://www.thespruceeats.com/sformato-information-with-recipes-2020183
https://www.the-pasta-project.com/tagliatelle-pasta-muffin-nests/
https://www.thespruceeats.com/sformato-information-with-recipes-2020183
[1] The Easter Bunny, fitted with a mask to prevent Covid (photo © Lillie Belle Farms). Even the Easter Bunny is taking precautions in these risky times. The chocolatiers at Lillie Belle Farms have been turning out a colony* of chocolate bunnies wearing protective masks. Dark chocolate, milk chocolate and white chocolate bunnies are…
Continue reading “FOOD FUN: Covid Easter Bunny”
We can always rely on DiBruno Bros. in Philadelphia for the best specialty foods—and creative ways to use them. For Easter, they’ve used Easter egg cookie cutters (photo #2) to create an Easter cheese plate (photo #1). The semi-hard cheese group includes young Asiago, Cheddar, Colby, Edam, Fontinella, Gouda, Manchego, Provolone (photo #1) and Queso…
Continue reading “FOOD FUN: Easter Egg Cheese Plate”
[1] Blueberries and lemon curd are a delicious combination Here’s the recipe from Baking A Moment. Substitute ice cream, pudding or mousse for the yogurt (photo © Baking A Moment). [2] It looks like the Easter Bunny made this parfait. Here’s the recipe from Sugar Spice And Family Life. Substitute ice cream, pudding or mousse…
Continue reading “TIP OF THE DAY: Make A Dessert Parfait”
[1] The box is made from 100% chocolate, with cute-topped salt caramels inside. This is the gift we order for ourselves every year (photo © Charles Chocolates). [2] One of four collections of hand-painted, ganache-filled Easter eggs. This is the Greek Collection, filled with pomegranate and rose water ganache, walnut-almond baklava salted caramel, and fig…
Continue reading “EASTER: Recommendations For The Best Easter Chocolate”