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August is National Sandwich Month. While sharing some of our favorite sandwich recipes, we’re also presenting a year of sandwich holidays (below). Plan to celebrate! The modern European sandwich began in England in 1762 as a portable, convenient finger food. The concept spread over time to countries worldwide, resulting in the stuffed pita pockets of…
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[1] Uncork a bottle of Albariño, a perfect summer one (photo © Foods & Wines From Spain | Facebook). [2] Albariño is straw gold in color (photos #2 and #5 © Rías Baixas Wines | Facebook). [3] Pouring a glass of Alvarinho from the Ribiero region of Portugal. Here’s more about it (photo © Follow…
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[1] A classic cherry cheesecake with a graham cracker crust. Here’s the recipe (photos #1 and #4 © DeLallo). [2] Decorate a plain cheesecake with berries (photo © Wilton | Facebook). [3] We have several savory cheesecake recipes below. This photo is a Blue Cheese Cheesecake. Here’s the recipe (photo © Wisconsin Dairy). [4] Espresso…
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Before National Blueberry Month ends, our weekend baking projects include this recipe for Lemon Blueberry Cheesecake Bars, sent to us by Fruits From Chile. What Americans call bars are a type of cookie. Bar cookies, which include such popular varieties as brownies, lemon bars, and oatmeal bars, do have a dense cake-like consistency. So why…
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[1] Outshine Smoothie Cubes turn into smoothies with no blender required (all photo © Société des Produits Nestlé S.A.). [2] The Outshine duo: Smoothie Cubes and Fruit Bars (photo © Société des Produits Nestlé S.A). [3] Outshine Smoothie Cubes, ready to turn into smoothies. We have a sweet tooth, and when we need something…
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