Category: The Nibble

Pumpkin Spice Syrup & Recipes For National Pumpkin Spice Day

Posted on by thenibble

These days, like Christmas decorations, pumpkin spice latte sales seem to begin in August. Even if that’s an exaggeration, it’s only by one month. So we normally wait until after fall begins to promote the PSL. Since September 29th is National Coffee Day and October 1st is National Pumpkin Spice Day, get ready to celebrate…
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Idaho Potato Breakfast Salad & 40 More Breakfast Recipes

Posted on by thenibble

[1] Potato-and-chickpea salad for breakfast (photo © Idaho Potato Commission). [2] Cube and boil russet potatoes (photos #2 abd #5 © Good Eggs). [3] Add a can of protein-packed chickpeas (photo © DeLallo). [4] Egg whites are also a great source of protein (photo © C.A. Creative | Unsplash). [5] Red bell peppers add color…
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String Cheese Egg Rolls Recipe For National String Cheese Day

Posted on by thenibble

September 20th is National String Cheese Day. Have some fun with this String Cheese Sushi recipe, an the String Cheese Egg Rolls recipe below. They’re baked, not fried. Unlike breaded mozzarella or string cheese sticks, in this recipe the melted cheese is surrounded by crunchy egg roll wrappers (plus, they’re baked, not fried). Food trivia:…
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A Balsamic Negroni Recipe For Negroni Week

Posted on by thenibble

[1] A Negroni (photos #1 and #2 © Hannah Kaminsky | Bittersweet Blog). [2] Stir it and strain it. [3] A bottle of Campari will keep you in Negronis for some time (photo Wikipedia).   This is Negroni Week, celebrated worldwide the third full week each September. THE NIBBLE team sat down with a pitcher…
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Cheeseburger Meatloaf Recipe & History Of The Cheeseburger

Posted on by thenibble

September 18th is National Cheeseburger Day, and October 18th is National Meatloaf Appreciation Day. So how about combining them into a Cheeseburger Meatloaf recipe (photo #1)? It’s the creation of Beverly Goldberg, author of The Goldbergs Cookbook (photo #2). Inspiration came when she was contemplating new comfort food recipes. “Once I discovered I could combine…
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