Yummy Date Nut Bread Recipe For National Date Nut Bread Day

Date-nut bread—also called date walnut loaf—is a traditional tea bread from Scotland. It is often made with treacle (golden syrup) as the sweetener, with brown sugar or molasses used in the U.S. Coffee or black are often added to give the bread a dark brown color. These dates, date nut bread is hard to find…
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Quesadilla Recipes For National Quesadilla Day

What’s for breakfast? Or lunch? Or dinner? How about some quesadilla recipes? September 25th is National Quesadilla Day. The quesadilla is half indigenous Mexican, half Spanish, in origin. From the New World: the corn tortillas, hot sauce and other salsas, and eggs* for breakfast quesadillas. From Spain: the cheese†, beef-chicken-or-pork, and shredded lettuce…as well as…
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Cheddar & Chive Waffles Recipe, Topped With A Fried Egg

August 24th is National Waffle Day, but we saved this recipe for weekend brunch: Cheddar & Chive Waffles, topped with a fried egg. It’s delicious! Dig in. > The history of waffles. > The history of the waffle iron. > The different types of waffles. > Check out the history of chives and more uses…
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Cinnamon Churro Waffles Mix From Krusteaz

[1] Waffles are given the churros treatment, redolent of cinnamon (photos © Krusteaz).   What’s for breakfast on Cinco de Mayo? Or for that matter, what’s for dessert? Cinnamon Churro Waffles! Just add water, oil, and an egg to this tasty mix to take waffles beyond every day to a celebration day. Krusteaz Cinnamon Churro…
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Breakfast Banana Split Recipe For National Watermelon Day

[1] Scoops of fresh watermelon take the place of ice cream in this breakfast banana split (photo © National Watermelon Promotion Board). [2] Shredded coconut is the perfect garnish for this breakfast sundae (photo © Gourmet Food World). Check out 21 more watermelon recipes, including cocktails. > The history of watermelon. > The history of…
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