Potato, Mushroom & Chicken Hot Pot Recipe

[1] This potato and chicken hot pot recipe is below (photo © Little Figgy | Idaho Potato). [2] Note the divided dish, which holds two different broths (photos #2 and #3 © Little Sheep | Pasadena [alas, permanently closed]) [3] Grasp food with chopsticks, dip it into hot broth, cook, and eat. Repeat. [4] Beef…
Continue reading “Potato, Mushroom & Chicken Hot Pot Recipe”

Queso Dip Recipe For Cinco De Mayo & The Other 364 Days

Queso is the Spanish word for cheese, but in Mexico, it also refers to a warm cheese dip, a truly great comfort food. We’ve got a queso fundido recipe below. Queso fundido is a rich Mexican comfort food dish that’s typically served as an appetizer. It consists of pieces of chorizo, tomatoes, onions, poblano peppers,…
Continue reading “Queso Dip Recipe For Cinco De Mayo & The Other 364 Days”

Chinese Tea Leaf Eggs Recipe For National Egg Day

May 2nd is National Egg Day, and May is National Egg Month. America loves its eggs baked, boiled, deviled, fried, scrambled, and numerous other preparations from frittatas and omelets to custard and quiche. How about Chinese tea leaf eggs, also known as marbled eggs? Chinese Tea Leaf Eggs are a popular Chinese street food which…
Continue reading “Chinese Tea Leaf Eggs Recipe For National Egg Day”

Mango Halibut Tacos Recipe For Cinco De Mayo

[1] Mango adds pizzazz to already-popular halibut tacos (photos #1 and #4 by Carlos Garcia © Flavor And The Menu). [2] While this recipe was made with halibut, you could substitute cod, haddock, mahi mahi, tilapia, or grouper (photo © Good Eggs). [3] Slicing a mango. Here’s how to slice a mango (photo © National…
Continue reading “Mango Halibut Tacos Recipe For Cinco De Mayo”