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Best holiday wishes from all of us at The Nibble! We’ll be off for the next week. Before leaving, we wish you: Joy… Peace…and… Great food! WANT TO MAKE A COPYCAT RECIPE OF THIS GORGEOUS CAKE? Make or buy a layer cake with white frosting. You can add shredded coconut…
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If you want to celebrate the holidays with affordable bubbly, look to Prosecco. It’s great for toasting, for serving with lighter courses—from seafood to chicken and turkey to pasta—and for enjoying as an after-dinner drink. It’s a wine that pairs well with spicy foods, including Chinese, Indian, Thai, and other Asian cuisines. And because of…
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[1] Kōloa Kauai Cacao Rum is used to add spirit to these chocolate-coconut rum balls (photo © Kōloa Rum). [2] Dates add natural sweetness. There’s no sugar added (photo © Good Eggs). [3] Walnuts add protein (photo © Bake Your Day). [4] You can use ditched or undutched cocoa powder (photo © Silk Road Spices).…
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[1] Figgy pudding, a.k.a. Christmas pudding and plum pudding (photos #1 and #2 © California Figs). [2] Dried green and purple figs. [3] California dates (photo © Bard Valley Natural Delights). [3] Caramel sauce (photo © Yulia Khlebnikova | Unsplash). [4] For dramatic effect, you can flambé the pudding with warmed brandy, before garnishing with…
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[1] Make a fruit cake look dazzling with a Bundt pan and a topping of frosted grapes (all photos © King Arthur Baking). [2] This fruit cake is made with a kit and recipe. Get one for yourself or as a gift. [3] The Golden Fruitcake Kit has the essentials you need to bake the…
Continue reading “Easy Light Fruit Cake Recipe & A Fruit Cake Baking Kit”
