Category: Food Holidays & More

FOOD FUN: Corned Beef & Cabbage Tacos & More Fusion Tacos

Posted on by thenibble

Who thought that inspiration for St. Patrick’s Day would come from La Tortilla Factory? Corned beef and cabbage tacos! We love fusion food, but these tacos do present a challenge: Should we serve them with mustard, or with tomatillo salsa?     EVERYTHING YOU WANT TO KNOW ABOUT MAKING TACOS The answer to this question…
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FOOD FUN: Leprechaun Gingerbread Men

Posted on by thenibble

Leprechaun gingerbread men. Photo courtesy Grandma’s Molasses and Brown Eyed Baker.   Alas, leprechauns don’t deliver treats on St. Patrick’s Day (they could take a tip from the Easter Bunny). You’ll have to bake your own leprechaun gingerbread men. Make your own gingerbread cookie recipe or use this one from Brown Eyed Baker for Grandma’s…
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Corned Beef Appetizers Recipe For St. Patrick’s Day

Posted on by thenibble

What a great accompaniment to a pre-dinner beer on St. Patrick’s Day! The “shamrock” is made with a shamrock cookie cutter and sliced avocado. Who’d have thought to pair corned beef and avocado? The California Avocado Commission! And they’re not just for St. Patrick’s Day. Serve them with a beer anytime with a regular slice…
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TIP OF THE DAY: Deconstruct Your Favorite Foods

Posted on by thenibble

[1] Deconstructed pasta carbonara. Here’s the recipe (photo © Christopher Hirsheimer and Melissa Hamilton). [2] Deconstructed cheesecake maintains the flavors and textures of the original (photo © Garret Kern). See more from Garret Kern. [3] Deconstructed blueberry pie à la mode from Linda Anctil (photo © Linda Anctil | Playing With Fire And Water).  …
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FOOD HOLIDAY: A Caramel Popcorn Pie For National Pi Day

Posted on by thenibble

Caramel custard popcorn pie with a caramel corn topping. Who can resist? Photo © Hannah Kaminsky | Bittersweet Blog.   March 14 is National Pi Day: 3.14 (get it?). And this is a very special National Pie Day: It’s 3.14. (actually, 3.14159265359, so next year will be the full-on Pi Day, 3.14.15). The next “double…
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