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Updated September 2026 We originally wrote this article to celebrate the Chinese New Year, a holiday that runs for 15 days. Our thought was a fried rice fusion of Chinese and American ingredients. But any day of the year, it’s a great dish to make from leftovers, starting with leftover rice (or other grain). The…
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February 2nd is National Tater Tot® Day. Chefs nationwide have been putting their own twists on this American comfort food. At The Eddy in New York City, the potato is blended with bacon prior to frying. The tots are served in a pool of mustard sauce, topped with pickled mustard seed and English pea purée…
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Top: A chopped salad with spring peas. You can substitute sugar snap peas, or any other legume. Photo courtesy The Foster’s Market Cookbook. Bottom: This creative salad wraps leafy greens in prosciutto, with a side of cannellini beans in vinaigrette. Nutritionist advise that we eat more legumes. But most people don’t know what a…
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