TIP OF THE DAY: Produce Storage Tips ~ How To Keep Produce Fresher, Longer

We’re one of those households that wastes a lot of fresh produce. Thanks to Taste Of Home for these tips: Some of these you may already know. Most were new to us.     APPLE SLICES: SOAK IN SALT WATER Sliced apples are a convenient snack or salad topper, but if you slice them in…
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RECIPE: Vegetarian Kung Pao ‘Chicken’ For World Vegetarian Day

https://www.myrecipes.com/how-to/cooking-questions/who-is-general-tso
https://en.wikipedia.org/wiki/Kung_Pao_chicken
https://realfoodmostlyplants.com/kung-pao-vegetables/

TIP OF THE DAY: Switch To Fall Salads

[1] Combine kale or spinach with squash (there are two types here), grilled onions and a large dice of root vegetables (photo © Good Eggs). [2] Fall salad with apple, squash, manchego cheese and toasted hazelnuts, at Kindred Restaurant in Davidson, North Carolina (photo © M. Blake Pope | Kindred). [3] Pear and endive salad…
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