TOP PICK OF THE WEEK: Cleveland Kraut & Ways To Serve Sauerkraut

[1] Sauerkraut with beef, burgers, hot dogs, salmon and sandwiches (photos #1 to #4 © Cleveland Kraut). [2] Beet Red Cleveland Kraut, made with red cabbage, beets and cabbage. Try it with hot dogs, meat dishes and salads paired with goat cheese. [3] Green cabbage, green bell peppers, jalapeños, leeks, red chiles, sriracha and seasonings…
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PRODUCTS OF THE WEEK: Diestel Turkey Bacon, Jarlsberg Slices, Perinaise

Add a burger, lettuce and tomato to this week’s products and you can make a different type of bacon cheeseburger. Vive la différence!     1. DIESTEL UNCURED TURKEY BACON Diestel Family Ranch sells turkey in every form imaginable, from the whole turkeys and cuts to ground turkey, hot dogs and sausages. The birds are…
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PRODUCTS OF THE WEEK: Cereal Fun, Mustard Magic

Our weekly selection of product picks, in alphabetical order: KELLOGG’S: VARIATIONS ON CLASSIC CEREALS Three variations of beloved Kellogg’s cereals debut nationwide this month. The Frosted Flakes line has two new siblings: Honey Nut Frosted Flakes. Made with a blend of real honeys, it has brown-butter notes and a nutty flavor that complements the toasted…
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