Also visit our main website, TheNibble.com.
Happy Valentine’s Day, dear reader! For most of us, Valentine’s Day means chocolate. In 1861, British chocolate manufacturer Richard Cadbury created the first heart-shaped box of chocolate for Valentine’s Day; and commercialization took over. We wish we could send you some of our favorite chocolates for Valentine’s Day, but we’ve done the next best…
Continue reading “Hugs & Kisses & Our Favorite Chocolates For Valentine’s Day”
[1] A classic Pink Lady. We substituted raspberries for the traditional maraschino cherry garnish (Abacus Photo). [2] A Pink Lady made with cream instead of egg white, is also called a Pink Shimmy. This glass is rimmed with heart confetti (photo © Hotel Chocolat). [3] A lemon twist often replaces the cherry in modern renditions.…
Continue reading “Pink Lady Cocktail Recipe & History For Your Valentine Or Galentine”
At first glance, they look like gorgeous chocolate-covered strawberries—the kind you’d see at a high-end chocolatier, complete with hand-piped white chocolate drizzle and green frosting stems. But bite in, and you discover the culinary trompe l’oeil: These aren’t chocolate-dipped strawberries at all. They’re strawberry ice cream, sculpted into perfect strawberry shapes and enrobed in…
Continue reading “Andia’s Ice Cream “Strawberries” For Your Favorite People”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!