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[1] King trumpet mushroom “scallops” atop beet purée (phptp © Hannah Kaminsky | Bittersweet Blog). [2] Fresh beets. The stems and leaves are also edible. Cook them as you would collards or other greens (photo © Good Eggs). [3] King trumpet mushrooms* (photo Claire Freierman | © The Nibble). Our colleague Hannah Kaminsky, of…
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[1] Red Velvet Mug Cake. It couldn’t be easier! The recipe follows (photo © Culinary.net | Family Features). [2] Red Velvet Cheesecake. The recipe link is below (photo © McCormick). [3] Red Velvet Pancakes. The recipe link is below (photo © Taste of Home). [4] Baked Red Velvet Donuts. The recipe link is at right…
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We stopped focusing on chocolate for Valentine’s Day some time ago. Instead, we look for red and pink gifts—food, kitchen gadgets (red and/or pink spatulas!), dish towels, etc. But fear not, today we have a magnificent cake for the gourmet: the Red Bean Mille Crêpes Cake from Lady M. We’ve reviewed other flavors of…
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[1] Savory mini cheesecake hors d’oeuvre with an Italian cracker (taralli) base, cream cheese or goat cheese filling, and a topping of Mortadella. The recipe is below (photo © Veroni). [2] Mortadella (photo © DeLallo). [3] Taralli, used for the base of the cheesecake, is a popular snacking cracker (photo © Evegniy Alekseyev | Pexels).…
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A special treat for Valentine’s Day: heart-shaped mini latkes, just write to enjoy with caviar and crème fraîche. Linda’s Heart Shaped Gourmet Latkes are currently available out-of-state through California Caviar (they are sold at retail and delivery in California). Linda’s ships the rest of the line (not heart-shape) out of state through Goldbelly. Head to…
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