What Are Bavarian Crêpes, For National Bavarian Crêpes Day

March 22nd is National Bavarian Crêpes Day. What are Bavarian crêpes? Called Palatschinke in Bavaria (Southern Germany), Austria, and Hungary (the singular is palacinka), and Pfannkuchen in Northern and Central Germany. They are typically made from wheat flour or buckwheat flour. You’ll also see them referred to as Balkan-style crêpes, Croatian crêpes, Hungarian crêpes, Serbian…
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It’s Sumo Citrus Season: Gather A Supply Of Sumo Mandarins

Sumo Citrus has hit the shelves at grocers near you. Available nationwide* annually from January to April. you can easily recognize them by their topknot—reminiscent of the hair of sumo wrestlers. Sumo Citrus is one of the world’s largest and sweetest mandarins, celebrated for its sweet taste and distinct looks. Originally from Japan, Sumo Citrus…
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TOP PICK OF THE WEEK: The Saucy Ladies Kettle Chips

The Saucy Ladies have created a line of deliciously crunchy, old-fashioned kettle chips. First, let’s take a minute to compare kettle chips—the original potato chips—to the modern, continuous-process chips.     WHAT ARE KETTLE CHIPS? As their name might suggest, what we now call “small batch” potato chips were originally cooked in a large kettle.…
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