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[1] Aldi’s Eggnog Goat Cheese Log (photos #1 and #2 © Aldi). [2] The gingerbread log. All three log flavors are four ounces. [3] Serve with crackers that aren’t noticeably salted; plus honey, raisins and other dried fruits, and nuts (photo © Belle Chevre). You never know what surprise items you’ll find at an…
Continue reading “Food Fun: Aldi’s Christmas-Flavored Goat Cheese Logs”
[1] A Gouda snack with beer or wine (photos #1 to #7 © A Dutch Masterpiece). [2] Rembrandt’s self-portrait and “Night’s Watch” grace the package of a delicious aged Gouda. [3] Vermeer, a reduced-fat Gouda, also has less salt. Vincent is a Gouda with some flavor notes of Parmesan [4] Frans Hals is an aged…
Continue reading “A Dutch Masterpiece Gouda Cheese”
[1] Super Gold Medal winner: Queen Bee Porcini (all photos © Beehive Cheese). [2] Gold medalist: Red Butte Hatch Chile. [3] Silver medal: Promontory cheddar. [4] Silver medal: Seahive, rubbed with Redmond Real Salt and local wildflower honey [5] Another silver: Teahive, cheddar rubbed with Earl Grey tea. [6] Bronze award: Pour Me A Slice,…
Continue reading “Queen Bee Porcini Cheddar From Beehive, The Best American Cheese”
[1] An “everything” goat cheese log (all photos © Vermont Creamery). [2] Serve any seasoned cheese log on a cheese board, or as an optional add-on to the salad course. You can buy an everything log ready-to-serve from Vermont Creamery, or season your own plain log. [3] One of the 8 varieties of seasonings you…
Continue reading “Herb-, Fruit- & Spice-Coated Goat Cheese Log Recipes”
[12] Olavida, Spanish goat’s milk cheese from a tiny producer took first place out of 4,000+ entries! (photos #1 and #6 © Quesos y Besos). [2] This Epoisses produced by Fromagerie Berthaut in the town of Epoisses, France, was a close runner-up (photo © Marky’s). [3] Eminence Gris Tomme Chevre, a Dutch goat’s milk cheese,…
Continue reading “The World’s Best Cheeses: The Top 10 From The World Cheese Awards”
