FOOD FUN: Stuffed Bagel Buns Baking Kit

We first encountered petite stuffed bagels at a trade show, some 10 years ago. Made by a Canadian company, they were a delight for the eyes. They were not the traditional two halves of a bagel with cream cheese, but a dome shape with cream cheese piped inside. They tasted the same as a traditional…
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TIP OF THE DAY: Try A Trending Beer Style

[1] Otra Vez is a gose-style beer from Sierra Nevada (both photos courtesy Sierra Nevada Brewing Co.). [2] Sierra Nevada’s Session IPA.   April 7th is National Beer Day. If you’re a beer drinker, you likely have your favorite style(s). But what’s trending in beer? Here it is, adapted from Flavor & The Menu for…
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TIP OF THE DAY: Breakfast Pizza

Flavor & The Menu, a magazine and website for chefs that reports on food trends, has recommended a new one: breakfast pizza. You may have encountered breakfast pizza, but it’s far from ubiquitous. “The explosive growth of fast casual [dining] has helped elevate pizza to new heights and has kept this exciting category on fire,”…
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