TIP OF THE DAY: Serve A Main Dish With Four Sides

If you’re accustomed to serving your dinner protein with one vegetable and a starch (potato, noodles, rice)—or veg and a side salad—here’s a tip on “diversification.” It was inspired by this dish from Bluewater Grill, with several locations in California and one in Phoenix. Their chefs know that serving multiple items generates more excitement. That’s…
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TOP PICK OF THE WEEK: SodaStream Sparkling Water & Soda Maker For Earth Month & More

[1] A carbon dioxide cartridge in the back of the appliance carbonates creates a bottle of sparkling water. There are colors for every decor. [2] A four-pack of the most popular flavors. First you carbonate the bottle of water (photo above; then you add your flavor. [3] Fizzy cocktails, anyone? Make a sparkling Bellini, G&T,…
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