FOOD FUN: PEEPS Dunkin’ Donuts

Dunkin’ Donuts’ seasonal PEEPS donuts arrive tomorrow at Dunkin’ Donuts nationwide. They’re accompanied by new PEEPS marshmallow-flavored hot and iced coffee and espresso drinks. Head to your nearest DD (here’s a store locator) for your PEEPS donut. It’s topped with white icing, a special green and egg-shaped sprinkle blend and a mini yellow PEEPS marshmallow…
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TIP OF THE DAY: What Are Healthy Fats?

[1] Use unsaturated fats without guilt. The USDA endorses two tablespoons of olive oil per day (photo courtesy California Olive Ranch). [2] The chemical difference. The double bond is shown in red (image courtesy California Olive Ranch). [3] An easy way to enjoy olive oil: a bread dipper. You can add balsamic vinegar, spices or…
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TOP PICK OF THE WEEK: Truly Grass-Fed Cheddar

We have our favorite cheddar cheeses: artisan wonders like Beehive Cheddar from Utah, Cabot Clothbound Cheddar from Vermont, and Fiscalini Farmstead Cheddar from California. Our favorite “supermarket cheddar”—the 7- or 8-ounce prepacked bars found in supermarket refrigerator cases—is Cabot Cheddar, available in some 30 varieties including flavors we love, like Hot Jalapeño, Habanero, Horseradish and…
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TIP OF THE DAY: Create Excitement With Multiple Garnishes

[1] Multiple garnishes turn a piece of grilled fish into something special (photo courtesy Boutros Restaurant | Brooklyn). [2] It can be as simple as this: an appetizer of merguez sausage and shishito peppers (shown), or steamed asparagus, or scallops, etc., accented with a zigzag of one condiment and dots of another (photo courtesy Pain…
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