PRODUCT: Starbucks Fall Flavors For National Coffee Day

September 29th is National Coffee Day. To some coffee drinkers, fall means pumpkin spice lattes. We’re not keen on the sugar syrup, so for us, fall means fall coffee flavors. Starbucks Pumpkin Spice products are back on grocery store shelves, along with new fall specialties. Joining Pumpkin Spice are: Starbucks Maple Pecan Flavored Coffee, in…
Continue reading “PRODUCT: Starbucks Fall Flavors For National Coffee Day”

TOP PICK OF THE WEEK: Chenin Blanc Wine From The Loire Valley

https://blog.murrayscheese.com/2018/07/25/great-goat-cheese-france-loire-valley/
https://culturecheesemag.com/blog/distant-cheeses-local-farmers-loire-valley-goat-cheeses-wabash-cannonball
http://loirevalleywine.com/varietal-chenin-blanc/
domaine goisot-st-bris-sauvignon blanc

FOOD HOLIDAY: The History Of Corned Beef Hash For National Corned Beef Hash Day

September 27th is National Corned Beef Hash Day. When life gives you corned beef, make corned beef hash. Hash is a mixture of foods cut into small pieces. The term derives from the French hacher (ah-SHAY), which means “to chop.” To make corned beef hash, the chopped beef is typically mixed with chopped onions, diced…
Continue reading “FOOD HOLIDAY: The History Of Corned Beef Hash For National Corned Beef Hash Day”