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It takes passion, skill and guts to open a bean-to-bar chocolate factory with the goal of nationwide distribution. In this country, aside from large industrial producers, only three artisan companies have done so. The first two were Scharffen Berger, spearheaded by an entrepreneur who had launched and sold a successful Napa Valley winery to the…
Continue reading “TOP PICK OF THE WEEK: Amano Artisan Chocolate”
Little figs filled, with clove ganache and enrobed in chocolate. Halloween is just days away. While there may be some who hanker for the miniature candy bars of youth, we have a much better recommendation. One of the delights we look forward to each fall is a box of chocolate-covered figs from John &…
Continue reading “TOP PICK OF THE WEEK: John & Kira’s Chocolate Fig Confections”
If you like the idea of healthy pumpkin seeds but not the shells or the excessive saltiness, imagine gourmet pumpkin seeds. Four years ago, Kathie Rosenschein began making SuperSeedz as a healthy snack for her family. Encouraged by all, she then started to sell them at craft fairs. This year, she has a Gold…
Continue reading “TOP PICK OF THE WEEK: Superseedz”
Buy enough to divvy because you won’t want to share. We get boxes and boxes of sweet delights sent to us weekly, and many provide great gustatory enjoyment. But a box of Divvies chocolate cupcakes and a tub of vanilla icing provided so much pure glee, we felt no need to add the multicolored…
Continue reading “NEW ARTICLE: Divvies Cupcakes, Cookies & Popcorn”
