TIP OF THE DAY: Uses For Savoy Cabbage
https://www.thekitchn.com/4-common-cabbages-and-when-to-use-each-237520
http://www.hub-uk.com/vegetables/savoy-cabbage.htm
www.thinkvegetables.co.uk.
https://www.thekitchn.com/4-common-cabbages-and-when-to-use-each-237520
http://www.hub-uk.com/vegetables/savoy-cabbage.htm
www.thinkvegetables.co.uk.
https://www.thekitchn.com/the-best-peeler-for-winter-squash-263218
https://www.thekitchn.com/the-11-varieties-of-winter-squash-you-need-to-know-ingredient-intelligence-157857
https://thepress.sfchronicle.com/article/wine-facts-zinfandel/
https://blog.vinfolio.com/2018/08/17/your-guide-to-the-best-ridge-wine/
Baby gold potatoes, ready to peel the day before (photo © Melissa’s Produce). September is National Potato Month. We’ve got a tip for anyone who peels potatoes, to cut down on potato prep time. The solution is a time shuffle: Peel the potatoes the day before. Sound obvious? It is! We peel potatoes the…
Continue reading “TIP OF THE DAY: Peel Potatoes In Advance”
[1] A refreshing white wine spritzer with cucumber and mint. The recipe is below (photo © Wine Institute). [2] Different ways to slice a cucumber. For this recipe, you want the long, wide slices in the center (photo © Quinciple). [3] Fresh mint (photo © Indian Home Cooking | Clarkson Potter). It’s a beautiful…
Continue reading “TIP OF THE DAY: Wine Spritzers”