Also visit our main website, TheNibble.com.
As a nation, we love crunchy snacks and creamy dips. As calorie counters, we don’t. In this video, chef Curtis Stone shows how easy it is to make your own lowfat baked chips (commercial chips can have 30% fat) and lowfat, low-calorie dips. They taste good and keep you looking good (Chef Stone looks…
Continue reading “COOKING VIDEO: Healthy Chips And Dip”
Addictively good and good for you snacks. Photo by Elvira Kalviste | THE NIBBLE. Crunchy, freeze-dried vegetable and fruit snacks have been growing in popularity. They taste good, provide the crunch factor, are full of fiber and moderate in calories. If you haven’t tried them, you’re missing out. One of our favorite brands is…
Continue reading “TOP PICK OF THE WEEK: Crunchies Healthy Snacks”
What better gift for Father’s Day than Crunch Daddy popcorn? The sweet and savory flavors are not only delicious; they’re healthier snacks, as well (popcorn is a whole grain). The business began as a passion for “Crunch Daddy” Dan Bazis, who started out simply trying to improve the recipe for kettle corn. He then envisioned…
Continue reading “GIFT: Crunch Daddy Gourmet Popcorn”
This year is the 20th anniversary of the jalapeño popper, a hot little nugget that enjoys a cold beer. The original poppers were jalapeño chiles stuffed with cheese, battered and deep-fried—a spicy American snack version of the Mexican dish, chiles rellenos (stuffed bell peppers). They were created by McCain Foods for the restaurant/foodservice industry.…
Continue reading “COOKING VIDEO: Make Jalapeño Poppers On The Grill”
[1] Some say there’s nothing better than hot jalapeño poppers with a cold beer (photos #1 and #2 © Anchor Foods). [2] Poppers appreciate a creamy dip. Or, you can serve them with salsa. Who knew that jalapeño poppers were invented by a major food company? We always figured they’d come out of some…
Continue reading “FOOD HOLIDAY: Jalapeño Poppers For Cinco De Mayo”
