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[1] Yes, it’s ice cream with caviar—or to be precise, unsweetened Greek yogurt gelato (photo © Pointy Snout). [2] Use 5% Greek yogurt to make ice cream: It’s whole milk yogurt (photo © FAGE USA). [3] Artisan ice cream cones from The Konery (photo © The Konery). [4] Smoked salmon and caviar “tacos,” with diced…
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[1] Today’s featured recipe: corned beef hash with a fried egg. There are 12 more recipes below (photos #1, #2 and #3 © Idaho Potato Commission). [2] You don’t need an egg on top. You can serve the hash with grits or mashed potatoes; or use it to stuff a baked potato. Or serve it…
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[1] Key Lime Pie (photo © Morton’s The Steakhouse). [2] Key Lime Cake. The recipe is below (photo © Taste Of Home). [3] Key Lime Bars—better than lemon bars! (photo © My Baking Addiction). [4] A Key lime layer cake. Here’s the recipe (photo © The Baker Chick). [5] Key Lime Pie With A Chocolate-Almond…
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How are you celebrating National Quesadilla Day, September 25th? We started with this fried egg quesadilla and for lunch the Peanut Butter & Jelly Quesadilla. For dinner, we’re heading to our local Mexican restaurant, where we’ve been eying the crab meat quesadilla. Will we be all quesadilla’d-out tomorrow? We don’t think so. A quesadilla, from…
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[1] Some liken horchata to drinking rice pudding (photo © Pampered Chef). [2] Sunbasket adds sesame seeds to its horchata. Here’s the recipe (photo © Sunbasket). [3] This recipe adds sesame seeds (photo © Sunbasket). [4] The original horchata was made thousands of years ago from tiger nuts. You can buy them online for horchata,…
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