Tag: icing

The Difference: Frosting, Icing, Glaze

Posted on by thenibble

[1] It may look formidable with 5 colored layers and fondant icing, but here’s the recipe if you’re up for the challenge (photos #1 and #3 © Wilton). [2] Making just three layers with stabilized whipped cream frosting is much easier. Here’s the recipe (photo © McCormick) . [3] Easier still: a simple layer cake…
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FOOD FUN: Super Bowl Team Colors In Frosting

Posted on by thenibble

If you’re making cake cupcakes for Super Bowl feasting, you can ice them with your team colors. McCormick has the recipes for all the NFL team colors. McCormick suggests adding the color to a 16-ounce can of white frosting, but if you have a picky palate, you might prefer to make your own buttercream or…
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TIP OF THE DAY: Fondant Cake Topper

Posted on by thenibble

Here’s an idea to turn a plain cake into a stunner for Mother’s Day. All you need is the cake, fondant and a cookie cutter. But there’s a bonus below: an absolutely delicious, old-fashioned ginger-sultana cake, courtesy of the England’s high-end food store chain, Waitrose. Whether you buy or bake the cake, people will ooh…
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