Category: Great Food

TIP OF THE DAY: Homemade Layer Cake

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You can make this at home, topped with Callebaut Crispearls. Photo courtesy Sweet Street Desserts.   Nothing says love like a homemade cake: for birthdays, Mother’s/Father’s Day, graduation or or other special occasion. Whether you use a cake mix or measure from scratch, it’s fun to bake a cake. And it’s very much appreciated by…
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GIFT: Maille Mustard Collection

Posted on by thenibble

A gourmet gift for a mustard lover. Photo courtesy Maille.   A Maille mustard boutique opened near us recently. If you love mustard, make it a destination stop when you visit Dijon, London, Melbourne, New York, Paris or Sydney. They are meccas for lovers of fine mustard, as well as gherkins, vinegars and vinaigrettes. The…
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Shrimp Scampi Recipe & History For National Shrimp Scampi Day

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[1] Shrimp Scampi, in garlic lemon butter (photo © Epicurean Butter, which sells garlic butter ready to use). [2] Authentic Parmigiano-Reggiano cheese from Italy. Parmesan is a version from the U.S. or other country (photo © Whole Foods Market). The history of Shrimp Scampi. > The history of shrimp.     RECIPE: SHRIMP SCAMPI Ingredients…
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RECIPE: Mexican Fiesta Won Tons

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Some fusion fare from QVC’s David Venable.   Here’s some fusion food for Cinco de Mayo from QVC’s Chef David Venable. You can make the wontons ahead of time and freeze them until you’re ready to fry and serve. “These little wontons are such a unique way to incorporate all those Tex-Mex flavors you love…
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