Tag: Fusion Food

French Fries With Kimchi Sour Cream For National Kimchi Day

Posted on by thenibble

[1] Fries with kimchi sour cream. The recipe is below (photo © Roy Choi | Idaho Potato Commission). [3] You can serve a variety of fries with different dips (photo © Stonewall Kitchen | Facebook). [3] Classic kimchi showing two different cuts (photo license CC-BY-SA-2.0 KR). [4] Napa cabbage, the most commonly-used vegetable for kimchi…
Continue reading “French Fries With Kimchi Sour Cream For National Kimchi Day” →

Pumpkin Sage Mashed Potatoes Recipe For National Pumpkin Day

Posted on by thenibble

[1] Mashed potatoes x pumpkin puree (photo © Potato Goodness). [2] Pumpkin puree (photo © Jessica Gavin | Libby’s). [3] Fresh sage, fragrant and herbal, with a flavor that is earthy and slightly peppery, with hints of mint, eucalyptus, and lemon (photo © Good Eggs). [4] A bit of cinnamon gives a fall touch to…
Continue reading “Pumpkin Sage Mashed Potatoes Recipe For National Pumpkin Day” →

Curry Pasta Primavera Recipe For National Curry Week

Posted on by thenibble

The first week in October marks the celebration of National Curry Week, a holiday begun in the U.K. 25 years ago. It was founded by a prominent journalist who had fallen in love with curry and wanted to create awareness of the burgeoning Indian restaurant industry, while also raising funds for charity [source]. Americans may…
Continue reading “Curry Pasta Primavera Recipe For National Curry Week” →