TIP OF THE DAY: Scream Cheese, Special Cheeses For Halloween

[1] Basiron Pesto Rosso, a red Gouda. [2] Cahill’s Irish Cheddar, marbled with porter. [3] English Cheddar with spicy harissa. [4] Mimolette, perhaps the spookiest-looking cheese. [5] A limited fall edition version of Weybridge from Vermont (all photos are the copyright of their respective owners).   Can cheeses be spooky? You bet! These cheeses and…
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RECIPE: Summer Salad With Salmon

We first made this recipe from Maille with leftover poached salmon from the fridge. Subsequently, we made it as specified, with warm poached salmon. Both are equally delicious. The recipe serves four as a first course, two as a main course. Prep time is 5 minutes, cooking time is 15 minutes. RECIPE: SUMMER SALAD WITH…
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GIFT: Maille Mustard Collection

A gourmet gift for a mustard lover. Photo courtesy Maille.   A Maille mustard boutique opened near us recently. If you love mustard, make it a destination stop when you visit Dijon, London, Melbourne, New York, Paris or Sydney. They are meccas for lovers of fine mustard, as well as gherkins, vinegars and vinaigrettes. The…
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