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We [heart] spicy Mayan brownies (photos courtesy The Grommet). Salt Of The Earth Bakery is an artisanal baked goods company that re-imagines classic treats, by adding finishing salts and exotic spices. These extras turn the cookies and brownies into decidedly adult fare. We love brownies—great ones—and are always on the prowl for what’s different…
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[1] SuperSeedz is made in nine flavors, from sweet to savory to hot and spicy (photo SuperSeedz). [2] In addition to snacking, SuperSeedz make delicious garnishes and mix-ins; here, mixed into a vegetable garnish for polenta. Here’s the recipe for the polenta and the spaghetti from Taste With The Eyes. [3] Add some Tomato Italiano…
Continue reading “TOP PICK OF THE WEEK & GIFT OF THE DAY: SuperSeedz Gourmet Pumpkin Seeds”
Grandma Hoerner’s is a company that makes Big Slice Apples, one of our favorite new snacks and toppings. Big Slice Apples were first cooked in Grandma Hoerner’s farm kitchen in Kansas in the late 1800s, made from apples straight from the orchard. Grandson, Duane McCoy, rcalling the wonderful big slices of cooked apples from his…
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How do you enjoy bananas as a better-for-you snack? From the peel? With PB? On your cereal? With yogurt? As snack chips? On PB sandwich? Justin’s has created a new way: a better-for-you grab-and-go snack that combines Justin’s artisan peanut butter and organic bananas chips. Justin’s Original Peanut Butter + Banana Chips Snack Packs Justin’s…
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[1] Turn leftover mashed potatoes into waffles for breakfast or brunch (photo © Idaho Potato Commission). [2] Top the waffles with salsa, syrup or this pineapple-jalapeno salsa recipe from Whole Foods Markets (photo © Whole Foods). What to do with leftover mashed potatoes? You can heat them up, make Shepherd’s Pie, or whip up…
Continue reading “FOOD FUN: Savory Mashed Potato Waffles Recipe”
