PRODUCT: Sundaes Best Hot Fudge Sauce

With regrets to those who don’t eat sweets, we’ve been on a sweet streak over the last week, tasting products for review. Sundaes Best is a line of hot fudge sauces, specializing in flavored fudge. Apart from the plain dark chocolate Original, the flavors include Cherry, Hazelnut, Java, Mint, Orange, Peanut Butter and Raspberry. Raspberry…
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FOOD HOLIDAY: Indian Pudding Day

Indian pudding. Photo courtesy Tammy Donroe, FoodOnTheFood.com.   Today is National Indian Pudding Day. Indian pudding, a New England specialty, is a pudding served hot or warm, made of cornmeal, milk, molasses and spices. It’s a richer, sweetened form of hasty pudding, a porridge of cornmeal cooked in milk or water. (Remember the song, Yankee…
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TIP OF THE DAY: Waffle Bar

For fun party fare, set up a waffle bar. Guests take a plain waffle and add favorite toppings to create their dream waffle dessert. Set out different bowls of: Sliced bananas and other fruits Berries Chocolate chips Toffee bits Sliced almonds Syrups and/or dessert sauces (chocolate, caramel, berry) Whipped cream Ice cream Anything else that…
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TIP OF THE DAY: Make Regular Or Sugar-Free Sorbet

It’s easy to make sugar-free sorbet. Photo by Dusan Zidar | BSP. There’s a lot of good “No Sugar Added” ice cream out there, but it’s tough to find a sugar-free sorbet. If you’re on a sugar-free diet and miss sorbet, you can make it with unsweetened fruit juice or puréed fruit. Sugar or no…
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TIP OF THE DAY: Chocolate Cups

A chocolate-lover’s dessert fantasy: milk and dark chocolate cups filled with chocolate mousse.Chocolate cups from Godiva. End dinner with chocolate cups—but not to drink from. For an easy and elegant dessert at the end of a sumptuous dinner, simply place a scoop of ice cream into a molded chocolate cup. Garnish with a berry and…
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