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Our favorite cake is probably the Mille Crêpe Cake from Lady M Confections, a cake boutique with six locations in Manhattan and more around the country. We say probably, because if you put us in front of a cake buffet, the first thing we’d eat would be the Mille Crêpe Cake. The name translates to…
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[1] Pie and ice cream: Think outside the box for your à la mode (photo © Good Eggs). [2] Apple pie with honey ice cream (photo © Golden Blossom Honey). [3] Talenti Vanilla Cinnamon gelato, great for apple pie. Talenti also makes Vanilla Caramel ice cream gelato, Brown Butter Caramel gelato, and Caramel Apple Pie…
Continue reading “TIP OF THE DAY: Thanksgiving Pie & Ice Cream Pairings”
What a treat it was to be able to wake up on a Sunday morning, weary of the usual weekday cycle of granola-eggs-granola-eggs, and pop a bagel into the toaster! A gluten-free bagel. Little Northern Bakehouse offers a selection of gluten-free/vegan/non-GMO bagels. The texture, though unremarkable straight from the bag, evolves into the perfect blend…
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[1] Tazo Tea’s Pumpkin Spice Latte is available in concentrate (shown) and in tea bags (photo © Tazo). [2] Most people like their PSLs hot, but you can also drink them chilled. In fact, you can add a scoop of vanilla ice cream to a tall glass of cold PSL. Are you a tea…
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[1] Freshly caught and skinned wild salmon (all photos © Sitka Salmon Shares). [2] Line-caught salmon. [3] After they’re caught, the fish are quickly processed. [4] They’re blast-frozen, and shipped by FedEx to your doorstep. [5] The fish arrive ready to season and cook. Several months ago we wrote about a wonderful service for…
Continue reading “GIFT: Sitka Salmon Shares, Fresh-Caught In Alaska”
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