Deviled Egg Recipes For National Deviled Egg Day

[1] Curried deviled eggs. Here’s the recipe (photo © McCormick). [2] “Beating Heart” deviled eggs color the egg white with beet juice. Here’s the recipe (photos #2 and #4 © Andrew McNeel Publishing). [3] Oh how cute: Deviled egg chicks for food fun anytime—including Easter. Here’s the recipe—scroll down for the chicks (photo © Julie…
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FOOD FUN: Chicken & Waffles

The edgiest chicken and waffles. Photo courtesy Rusty Mackerel | New York City.   The hippest “chicken and waffles” we’ve ever seen are at the The Rusty Mackerel in Washington Heights (northern Manhattan). Chef/owner James “Mac” Moran, former Executive Chef de Cuisine of Todd English’s “Olives” restaurant, goes switches out the chicken for jerked quail,…
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Instant Spicy Pickles Recipe & Ways To Re-Use Pickle Brine

We recently received several bottles of pickles that were simply bland: both dills and half sours. The solution: Add a half tablespoon of sriracha or other hot sauce to the jar, shake, and come back in a day. If you don’t like heat, try the juice of one lime. > The different types of pickles:…
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RECIPE: Chicken Enchiladas Suizas With Reduced Fat

[1] Enchiladas suizas (photo © Chef Ingrid Hoffmann). [2] Boneless chicken breasts are seasoned with adobo (photo © Alleksana | Pexels). [3] Spice things up with jalapeños (photo © photo © Good Eggs).   Yesterday, we recommended pork pozole recipe to celebrate Día de los muertos. If that didn’t grab you, try these chicken enchiladas…
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PRODUCT: Yoplait Fruitful

There’s a new way to sneak more fruit into your day: Yoplait Fruitful, which blends 1/3 cup of real fruit into each carton. Each flavor contains fruit pieces and/or purée. It’s available in six palate-pleasing flavors: Blueberry, Cherries & Red Berries, Mango Pineapple & Orange, Peach, Pineapple and Strawberry. In general, both Yoplait Fruitful and…
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