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For St. Patrick’s Day, make chocolate-covered apples with green-tinted white chocolate. Photo courtesy Aiya Matcha. We received a recipe from Aiya Matcha, for Matcha White Chocolate Candy Apples. The matcha tea powder colors the chocolate green. Voilà: a snack for St. Patrick’s Day. We whipped up a batch. Matcha imparts a sophisticated flavor to…
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[1] Beer hot toddy (photo © L’Adresse | NYC). [2] Samuel Adams Cold Snap Ale (photo © Samuel Adams). What’s with the weather around here? Every few days it switches from spring to winter and back. Today it’s snowing: a cold snap. Time to drink the last of the Cold Snap beer we received…
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While classic whipped cream is a festive topping on everything from shortcakes to ice cream sundaes, flavored whipped cream tends to be memorable. While Reddi-Wip makes chocolate whipped cream, usually the only way to experience flavored whipped cream is to make your own. It’s not a new idea! By the end of the 19th century,…
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Putting our money where our mouth is, our follow-up to Make Cabbage The New Kale is this recipe for an alterntive to cole slaw. Instead of mayonnaise, it uses a vinaigrette flavored with lime juice and cumin. RECIPE: CABBAGE SLAW WITH CUMIN-LIME VINAIGRETTE Who needs mayonnaise? This cabbage slaw recipe, from Quinciple.com, is a fresh…
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[1] Familiar green cabbage (photos #1, #2, and #4 © Good Eggs). [2] The equally familiar red cabbage. [3] Less often found: Savoy, the prettiest cabbage (photo © Monika Grabowska | Unsplash). [4] A Chinese cooking staple: bok choy. [5] Napa or Chinese cabbage (photo © MG Produce). St. Patrick’s Day evokes corned beef…
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