Category: Recipes

RECIPE: Green Bean Salad With Bacon Vinaigrette & Bacon Garnish

Posted on by thenibble

If your salads have the winter blahs, you can revive them with bright red vegetables, fruits (apples, pears, dried cranberries, pomegranate arils), other colorful produce, and nuts. Another idea: Make this snappy salad with green beans instead of lettuce. You can make it with cooked green beans, but we like the beans to be raw…
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Recipe: Italian Pasta Salad with Hot Sopressata Salami

Posted on by thenibble

January 16th is International Hot & Spicy Day, and we found a new recipe that worked for lunch and dinner: Zesty Italian Pasta Salad with Hot Sopressata (photo #1). > Here’s an explanation of salame vs. salume, the different types of salami, and more. > September 7th is National Salami Day. > The recipe is…
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Hot & Spicy Congee Recipe For International Hot & Spicy Day

Posted on by thenibble

[1] Hot and spicy congee with chili crunch. The recipe is below (photo © Hannah Kaminsky | Bittersweet Blog). [2] Chili crunch gives heat to this recipe. It’s become a popular ingredient, found in Asian stores as well as general grocers, including Trader Joe’s. This one is available on Amazon (photo © Momofuku). [3] Plain…
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Everything Bagel Popcorn Recipe For National Bagel Day

Posted on by thenibble

January 15th is National Bagel Day, the first bagel holiday of the year* and we’ve got a fun recipe for you: Everything Bagel Popcorn. The recipe follows, but first: > Check out more bagel recipes below. > More foods waiting for “everything” topping. > The history of the bagel. > The history of the everything…
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Weekend Baking: Citrus Tart Recipe With Coriander Crust

Posted on by thenibble

We love lemon tarts or citrus tarts of any kind. So we were excited to try this citrus tart with a buttery crust flavored with coriander (photo #1). It’s a spin we’d never have thought of: ground coriander mixed into the dough. The flavor of coriander (photo #2) is sweet and a bit citrusy. It…
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