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[1] Orange juice vinaigrette (photo © California Olive Ranch). [2] Avocado, grapefruit and kale salad (photo © Good Eggs). [3] Avocado, black bean and red bell pepper salad (photo © Avocados From Chile). May 4th is National Orange Juice Day. Here’s something that’s both special and easy to make in less than 15 minutes.…
Continue reading “TIP OF THE DAY: Orange Juice Vinaigrette & Avocado Salad Recipes”
For a cheese lover, this Cheese Tower made of slate and oak is an elegant and fun alternative to a cheese plate or tray. Just place the cheese—sliced, cubed, whatever—on the layers and place it on the buffet or pass it around the table. The presentation will delight your guests. The Party Tower gives you…
Continue reading “MOTHER’S DAY GIFT: Cheese Tower Instead Of A Cheese Plate”
[1] Ham, Egg & Cheese Jafflz (all photos © Jafflz). [2] Enchilada Jafflz (it’s a chicken enchilada). [3] Mac ‘N’ Cheese and Sloppy Joe Jafflz. [4] Fresh out of the oven on the Jafflz production line. Jafflz is something special: a light meal or a snack of wonderful texture and flavor. The popular Australian…
Continue reading “TOP PICK OF THE WEEK: Jafflz Delicious Toasted Pockets”
[1] Breakfast pot pie, with breakfast fillings and a buttermilk biscuit crust (photos #1, #2, #3 copyright Hungry Couple NYC | Idaho Potato Commission). [2] We can’t wait to eat this! [3] Drizzle some honey on the biscuits, breakfast-style. [4] Pass a jar of honey to drizzle over the biscuits (photo © National Honey Board).…
Continue reading “TIP OF THE DAY: Fully Loaded Breakfast Pot Pie”
April 22nd is the 50th anniversary of Earth Day, the birth of the modern environmental movement. Earth Day reminds people about the worrisome state of our planet, and what each of us can do to help. Earth day reminds companies and individuals to do what they can for a clean environment, and fight the ravages…
Continue reading “RECIPE: Upcycled Food For Earth Day: Carrot Tops To Pesto”
