TIP OF THE DAY: How To Tell If A Pear Is Ripe…& Ways To Serve Pears

> World Pear Day is December 8th. > The year’s 80 fruit holidays. Below: > The history of pears. > More ways to enjoy pears, plus a recipe for easy baked pears. Pears are one of the few fruits that don’t ripen successfully on the tree. They’re picked when they have reached full size, but…
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Ginger Cookies Recipe For National Cookie Day

December 4th is National Cookie Day. While there seems to be an endless variety of cookies worldwide, there are eight basic types of cookies. The recipe below is for the ginger cookie—a seasonal choice that is neither gingerbread nor gingersnaps. Ginger cookies are a type of drop cookie. A ball of dough is dropped onto…
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HOLIDAY GIFT: Vosges Healer Collection ~ Chocolate Alchemy Truffles

[1] Vosges Haut Chocolat’s brilliant box for Holiday 2020: Chocolate Alchemy Truffles (all photos © Vosges Chocolate). [2] A close-up of the insides shows how beautifully artistic each detail is. To give you an idea of the size, the spheres and triangles are the size of regular bonbons. For the large orbs: Bring a knife!…
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RECIPE: Buffalo Chicken Nuggets For National Chicken Nuggets Day

[1] Oven-baked nuggets served Buffalo Wing style. Here’s the recipe from Every Last Bite (photos #1 and #2 © Every Last Bite). [2] Don’t like blue cheese? Serve chicken nuggets with your favorite dips. [3] Vegan nuggets: Alpha Foods used its Chikn-Nuggets to make a Buffalo Chickn hero/sub, with all the fixings: blue cheese dressing,…
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TIP OF THE DAY: Pungent Vs. Piquant Food

November 8th is Cook Something Bold & Pungent Day. What is pungent food? Pungent is one of the five tastes: bitter, salty, sweet, sour and pungent. There are different interpretations of pungent, especially in ayurveda and diets that evolved from Eastern medicines. For the purpose of the American diet, we propose that pungent food: Has…
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