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Forgot to buy the beef? No problem. Forgot to thaw the meat? No problem. Only need a small amount? No problem. Pound Of Ground Crumbles® is here to solve the dinner dilemma. No worries! Pound of Ground was created by a working mom to help ease the dinner dilemmas of moms everywhere. Pound of Ground…
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[1] Bake a Lemon Blueberry Icebox Cake for National Blueberry Month. The recipe is below (photos #1, #2, and #5 © C&H Sugar). [2] Cool from the fridge, icebox cake is a treat on a warm summer day. [3] It’s blueberry season, and it’s easy to make fresh blueberry jam for the recipe (photo ©…
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[1] Wylie Dufresne’s potato chip salad (photo © Lanna Apisukh for The New York Times). [2] We used salt and vinegar potato chips from Kettle Brand (photo © Kettle Brand). Wylie Dufresne’s potato chip salad at Stretch Pizza in New York City may not seem so revolutionary. It’s a green salad topped with custom-made…
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[1] Basil compound butter. The recipe is below (photos #1 and #2 © Vermont Creamery). [2] Vermont Creamery’s cultured butter, a NIBBLE favorite, is available both unsalted and salted. [3] Fresh basil (photo CCO Public Domain). [4] Maître d’Hôtel butter, the original compound butter (photo © Brown Eyed Baker). [5] Five different flavors of compound…
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Last month for Mother’s Day we treated ourselves to a Lady M Mille Crêpes Cake in the special flavor for the season, lavender (photo #3). It was divine (here’s our review). Now, in time for Father’s Day and all of summer, Lady M launches another flavor (and we hope, a permanent addition to the collection),…
Continue reading “Lady M’s New Guava Mille Crepes Cake & The History Of Guava”
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