Also visit our main website, TheNibble.com.
The Year Of The Tiger begins on February 1st, and Adagio Teas has created a special oolong tea blend. If you’re not familiar with oolong, it’s semi-fermented or semi-oxidized tea that falls between green and black tea on the fermentation continuum (black tea ferments for two to four hours; for oolong, the fermentation process is…
Continue reading “Year Of The Tiger Oolong Tea From Adagio Teas & Oolong Tea History”
Some foods in the English language are not as they appear. Here’s a list of some 44 food names that have amused us over the years. Note that in other countries, their names in the local language will be different. We’ve bypassed some well-known names like ants on a log, bear claws, chicken fingers, Buffalo…
Continue reading “Check Out These Misleading Food Names ~How Many Have You Had?”
[1] Homemade peanut butter is an elevated taste experience. It will last for several weeks in the fridge (photos © #1, #2 and #3 © Hello Fresh). [2] You can make your favorite flavored peanut butters easily. Here, it’s honey. [3] Some people want to spread it on bread; others enjoy it on a spoon,…
Continue reading “Homemade Peanut Butter Recipe For National Peanut Butter Day”
January 17th is National Hot Buttered Rum Day. We’ve always been piqued about why Colonial Americans put butter into a mug of hot rum, so we drilled down. First, what is hot buttered rum? It’s a toddy with butter. What’s a toddy? A toddy, or hot toddy, is a warm cocktail concocted to add a…
Continue reading “Hot Buttered Rum Recipe & The History Of The Drink”
