Trending Ways To Serve Falafel & A Falafel Party Bar

For those who don’t know falafel: It’s a vegan, protein-rich, fiber-rich, gluten*-and-other-allergen-free ball—sometimes a patty—of goodness, fried† to crunchy crispiness (photo #1), that has captivated food lovers the world over. It’s so meaty and chewy that newbies often don’t realize it’s meatless. The ingredients include mashed chickpeas, fava beans, or a combination. In better recipes,…
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PRODUCT: Bertolli Alfredo Sauce For Fettuccine Alfredo Day

Just in time for National Alfredo Day, February 7th, Bertolli has introduced two USDA-certified organic alfredo pasta sauces. The creamy new sauces are available in two delicious varieties, including: Bertolli Organic Creamy Alfredo Bertolli Organic Garlic Alfredo   Available at grocers nationwide, these sauces are made from all-organic ingredients including aged parmesan and fresh cream.…
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RECIPE: A Grilled Cheese Sandwich For La Poutine Week

[1] The B & S Poutine Grilled Cheese Sandwich (photo and recipe © BSInTheKitchen.com). [2] Classic poutine: fries, cheese curds, gravy (photo © Wendy’s Canada). [3] Cheese curds are made plain or flavored. Beecher’s Handmade Cheese makes different flavors, including the Chipotle Curds in the photo (photo courtesy Beecher’s).   La Poutine Week (poo-TEEN) is…
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TIP OF THE DAY: Strawberry Tart For Valentine’s Day

Red Velvet is a subscription service in New York City that breaks down any resistance to home baking, by delivering kits that contain everything you need to bake the featured dessert. There’s no need to measure anything; just stir to mix. We took inspiration from their photos (#1 and #2) to make a lovely strawberry…
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FOOD FUN: A Year Of Crazy Cannoli (A Different Flavor Every Week!)

[1] Chocolate Amaretto Cannoli (all photos except #5 © Piccione Pastry | St. Louis). [2] Carrot Cake Cannoli. You can port your favorite cake flavor into cannoli cream. [3] Chocolate Cherry Cannoli, its shell dipped in a hard chocolate. [4] Maple Bacon Cannoli, maple cannoli cream topped with a strip of caramelized bacon affixed with…
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