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This fall and Thanksgiving dessert from King Arthur Flour has the wisdom of Solomon. When you can’t decide between pumpkin pie or pumpkin cheesecake, go zebra* and combine them into one dessert! Prep time is 25 to 33 minutes, bake time is 40 to 45 minutes. RECIPE: PUMPKIN CHEESECAKE PIE Ingredients For A 9-Inch Pie,…
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TOP PHOTO: Halloween Layer Cake from Harry & David. BOTTOM PHOTO: Make your own Halloween layer cake with this recipe. Photo courtesy Taste Of Home. If yesterday’s Spider Web Brownies didn’t blow your cobwebs away, how about a layer cake? In addition to Halloween, the recipe below, from Taste Of Home, is also spot-on…
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Brownies for Halloween. If you want to place an edible spider in your web, sandwich two chocolate wafers with icing and add candy eyes and string licorice legs. Photo courtesy King Arthur Flour. Need to bring something to a Halloween party? How about a twist on that party favorite, chocolate brownies? This recipe for…
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[1] You can use a standard top crust or exercise your creativity. Apple Cherry Slab Pie with a lattice top. Here’s the recipe from Taste of Home. [2] Raspberry Pecan Crumble Slab Pie (here’s the recipe) from Driscoll’s. [3] An Apple Slab Pie. Here’s the recipe (photo © Vermont Creamery). [4] How about a Blueberry…
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October 23rd is National Boston Cream Pie Day, but don’t let the name fool you. Boston Cream Pie is a layer cake: two layers of buttery sponge cake sandwiched with crème pâtissière (pastry cream or vanilla cream filling) or custard filling and topped with a glaze of chocolate ganache. The history and recipe follow, but…
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