TIP OF THE DAY: Celebrate National French Toast Day

Celebrate National French Toast Day! Photo courtesy MackenzieLtd.com. November 28th is National French Toast Day, so celebrate! This tasty treat is usually made with plain white bread, but some people enjoy it even more made with challah, brioche, cinnamon swirl bread or raisin bread. 1. Beat an egg with some milk, soak the bread thoroughly…
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PRODUCT: Love Bacon? Love The Best!

Continue your enjoyment of good food this holiday weekend with some really good bacon. If you love bacon and love eating the best foods in general, then spend a little more for truly great bacon. With a specialty food brand, you get more meat, better meat, less fat and less salt, providing a truly superior…
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TIP OF THE DAY: Make A Stuffing Omelet With Leftovers

  What should you do with your leftover stuffing? Make a delicious omelet or cheese omelet for breakfast! 1. Beat two eggs and melt 1/2 tablespoon butter in a nonstick pan. 2. Add the eggs and let them set; then add 1/3 cup stuffing and a slice of cheese (we like fresh mozzarella) to one…
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PRODUCT: More Gluten-Free Whole Grain Chex

Look at two of the hottest food trends—whole grain and gluten-free. Every one of us needs more whole grain in our diet, and one out of 133 people have celiac disease, an autoimmune disorder that requires a gluten-free diet. (Still more have simple wheat allergies.) Corn and rice, among other grains, are naturally gluten free.…
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FOOD HOLIDAY: National Waffle Week

The waffle evolved from its birth over a 13th century fire to a 20th century toaster waffle. Photo by Kelly Cline | IST. National Waffle Week is the second week in September. That means this is your weekend to celebrate waffles. We have some suggestions, of course. Read the history of waffles. It includes recipe…
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