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[1] Mmmm, pumpkin waffles (photo and recipe © Colavita). [2] Mashed bananas are mixed with the pumpkin in the waffles. You can also slice bananas as a garnish (photo © Jonathan Cooper | Unsplash). [3] Pumpkin is a great source of the powerful antioxidant, beta-carotene (photo © Libby’s). [4] The mineral and nutrient contents of…
Continue reading “Pumpkin Waffles Recipe For Fall, Halloween & Thanksgiving”
Is there a special wine for Halloween? Absolutely: It’s the wine with the best costume. While our friend Ruth sews little ghost bottle covers, the vintners at Sonoma County’s Windsor Vineyards have dressed the bottle for you, with a choice of 18 special Halloween labels. It’s easy to get spooky with these Halloween “spirits”—the wine(s)…
Continue reading “Spooktacular Halloween Wine Gifts From Windsor Vineyards”
Following on the heels of eating good food, the second-best part of our job is the thrill of discovery. Experiencing new categories or sub-categories of food and drink makes it a good day. Take wheat beer, for example. It’s a lighter style on the opposite spectrum of what we personally prefer (IPA, Porter, Stout). But…
Continue reading “Schofferhofer Beer: Hefeweizen & The Types Of Wheat Beer”
[1] Sweet and crunchy apple, celery and peanut salad. The recipe is below (photo and recipe © Gelson’s Markets). [2] Sliced apples go right into the salad. The dressing keeps them from browning (photo © Stemilt). [3] A spinach, apple and goat cheese salad with pecans. You can add cheese and nuts to just about…
Continue reading “Apple Salad Recipes For National Apple Day”
You don’t have to be a kid to enjoy this recipe for Mummy Toast. There’s an over-easy egg hidden underneath the mummy’s wrappings. It sits on a bed of jam, but you can use ketchup if you prefer. This recipe is from Hello Fresh, which has three more fun and easy egg recipes for Halloween.…
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