Day: March 4, 2016

RECIPE: Tricolor Jello Fingers For Special Occasions & The History Of Jell-O

Posted on by thenibble

[1] St. Patrick’s Day themed Jell-O from The Modern Roost, qhixh used food color to create the darkest green layer (photo © The Modern Roost) [2] The recipe for this Halloween Jell-O from SomethingNewForDinner.com. [3] Christmas Jell-O (photo © Due Forni | Las Vegas).   You’re never to old to enjoy a fancy Jell-O dish.…
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Samuel Adams Cold Snap Ale & Beer Hot Toddy Recipe

Posted on by thenibble

[1] Beer hot toddy (photo © L’Adresse | NYC). [2] Samuel Adams Cold Snap Ale (photo © Samuel Adams).   What’s with the weather around here? Every few days it switches from spring to winter and back. Today it’s snowing: a cold snap. Time to drink the last of the Cold Snap beer we received…
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TIP OF THE DAY: Flavored Whipped Cream

Posted on by thenibble

While classic whipped cream is a festive topping on everything from shortcakes to ice cream sundaes, flavored whipped cream tends to be memorable. While Reddi-Wip makes chocolate whipped cream, usually the only way to experience flavored whipped cream is to make your own. It’s not a new idea! By the end of the 19th century,…
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