Also visit our main website, TheNibble.com.
Grill your dessert: grilled fruit topped with ice cream or sorbet. Photo courtesy Wisconsin Milk Marketing Board. With the end of grilling season in sight, make every meal count. Here is an easy dessert favorite: grilled fruit with ice cream or sorbet. The fun begins when you decide which fruit to pair with which…
Continue reading “RECIPE: Ice Cream & Grilled Fruit”
We recently received the most delicious chocolate pecan pie from Comfort & Joy Kitchen. The rest of their casseroles, cobblers, pies and pot pies looks so good, we’re planning to work our way through the menu. Clicking through their website, we came across these kitchen tips, two of which were revelations to us. While you…
Continue reading “TIP OF THE DAY: A Medley Of Kitchen Tips”
September is National Honey Month, a good reason to focus on our favorite ways to use honey. Even if you’re not Jewish, you can start this week with a Rosh Hashanah tradition: Celebrate the Jewish New Year with a traditional snack of apples and honey. The custom ushers in a sweet new year. We never…
Continue reading “TIP OF THE DAY: Organic Honey From Whole Foods Markets”
August 31st is National Trail Mix Day. Make your own blend with the options below. While the concept of mixing nuts and dried fruit has been popular for millennia, “trail mix” as a concept for a modern, portable energy snack is relatively new. The term refers to a mixture of high-energy foods such as dried…
Continue reading “FOOD HOLIDAY: National Trail Mix Day & A Custom Trail Mix Recipe”
Today is International Bacon Day*, a cause for great celebration among millions of bacon lovers. If Ford could only sell each one of them its new bacon-wrapped 2014 Ford Fiesta! Bacon has been a staple of Western cuisine since ancient Roman times. The baconmania of the past five years has produced bacon caramel corn, bacon…
Continue reading “FOOD FUN: Bacon-wrapped Ford Fiesta”
