FOOD FUN: A Hot Dog Sculpture

Eat your craft project: a dog made from hot dogs. Photo courtesy Dietz and Watson.   Family and friends will howl with delight at this edible dog sculpture made of hot dogs or brats. We love edible craft projects! The recipe is courtesy Dietz & Watson, purveyors of premium deli meats. HOT DOG SCULPTURE RECIPE…
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RECIPE: Make Grape Granita

Before there were sorbet makers, there was granita, hand-scraped in ice cube trays as the mixture freezes (it‘s also known as shaved ice). Granita is a semi-frozen dessert made from sugar, water and flavoring—typically fruit or coffee. A precursor of sorbet and Italian ice, it originated in Sicily, where the texture remains coarser and more…
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TIP OF THE DAY: Bellini Cocktail For Summer

Is the Bellini the perfect summer drink? It’s made with sparkling Prosecco, a lighter alternative (and more lightly priced) than Champagne, and a purée of ripe summer peaches. While you can purchase peach purée (The Perfect Purée makes a great one), with peaches plentiful and affordable, it’s cost effective to make your own. We picked…
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TIP OF THE DAY: Olive Oil Ice Cream, Cheese Ice Cream

Celebrate National Ice Cream Month with something new and exciting, like the ice cream recipes below. They may sound unusual, but they’re absolutely delicious. Blue Cheese Ice Cream (recipe) Cheddar Ice Cream (recipe) Cream Cheese Ice Cream (recipe) Goat Cheese Ice Cream (recipe) Olive Oil Ice Cream With Shaved Parmesan (recipe) Parmesan Ice Cream Sandwiches…
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WINE: Summer White Wines You’ve Never Heard Of

This guest post is from Jim Laughren: wine collector, former president of a Florida-based wine import and distribution company and founder of WineHead Consulting. A Certified Wine Educator, Jim has conducted hundreds of teachings, tastings and training sessions, and has visited wine regions throughout the world. He is the author of A Beer Drinker’s Guide…
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