Also visit our main website, TheNibble.com.
Three of scores of different styles of mustard. Photo by Elvira Kalviste | THE NIBBLE. We get very comfortable with the brands we buy. Sometimes, we never venture farther than what our mothers bought. But there are new discoveries waiting on every grocer’s shelf. Take something as basic as mustard. There are scores of…
Continue reading “TIP OF THE DAY: Try A New Mustard”
A ringer for mashed potatoes; but mashed cauliflower is much better for you. Photo courtesy FAGE. Intrepid dieters and nutrition-conscious moms have long known the secret to low-calorie mashed potatoes: Substitute cauliflower! Many a vegetable-resistant child has assumed that the mash is potatoes. Here’s a recipe that substitutes Greek yogurt for milk, for a…
Continue reading “RECIPE: Cauliflower Mashed Potatoes, The Low-Calorie “Mashed Potatoes” Alternative”
If you’re firing up the grill for Memorial Day Weekend, grill your dessert as well. It’s an easy crowd pleaser. If you’re invited elsewhere and want to bring something, offer to bring the ingredients for this dessert: the cake, ice cream and the pre-sliced pineapple. The cake can be baked up to two days in…
Continue reading “TIP OF THE DAY: Grilled Pound Cake ~ Put Dessert On The Barbie”
Great with cheese! Photo by Elvira Kalviste | THE NIBBLE. Whenever we entertain, we look for new and exciting crackers to serve with cheeses and dips. Recently, we tasted the Raincoast Crisps line, and asked chef Johnny Gnall to pair the different flavors. (If you have questions or suggestions for tips, contact JohnnyGnall@hotmail.com.) As…
Continue reading “TIP OF THE DAY: Raincoast Crisps Gourmet Crackers”
Coconut water + espresso = hydration with a caffeine kick. Photo courtesy AriZona Beverages USA. Some months ago we tasted dozens of coconut waters, including CocoZona from AriZona Beverages USA. The company is now rolling out a second flavor: CocoZona Coconut Water with Espresso. The drink blends 100% pure coconut water with coffee, and…
Continue reading “PRODUCT REVIEW: Espresso CocoZona, Coconut Water & Coffee”
