Talenti Layers Gelato: A Sundae In A Pint, An Everyday Treat

[1] A sundae in a pint, a party in a jar (all photos © Talenti). [2] Talenti Layers Chocolate Cherry Cheesecake. [3] The fan favorite: Salted Caramel Truffle. [4] Close up on the layers, here Black Raspberry Parfait. [5] Mint Fudge Cookie. [6] Cookies & Cream. [7] With 17 flavors, where to start?   To…
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TIP OF THE DAY: Sautéed Bananas Ice Cream Sundae

Many kids in the U.S. get excited over a banana split, a.k.a. banana boat. Some grown-up kids still do, as evidenced by variations of the dessert on menus of restaurants catering to adults. With a banana split, the fruit comes straight from the peel. It may not be perfectly ripe, thus contributing a slightly hard…
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TIP OF THE DAY: Frosé, Frozen Rosé Wine Granita For Cocktails Or Dessert

[1] Frosé granita. [2] Frosé with ice cream (both photos courtesy Kim Crawford).   Call it a cocktail or call it dessert: We have long enjoyed a frozen rosé cocktail by scooping some sherbet in a glass and topping it off with sparkling wine or still or sparkling rosé. A couple of years ago, some…
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FOOD FUN: Ice Cream Sandwich Sundae

We found this “sundae” on the Smucker’s Facebook page. Maybe you want a more formal dessert to bring to the table. Or maybe you just want to have fun. Either way: 1. CUT the ice cream sandwich at angles and place in a fancy dish. 2. GARNISH with chocolate sauce, whipped cream, berries, sprinkles, candies…
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